Kitchen Manager
REF 1784453
19.04.2025 | Dubai | full time
- General
- Location: Dubai
- Occupancy: full time
- Description
- Kitchen Manager responsibilities include supervising the food prep and cooking, maintaining a fully-stocked kitchen inventory and complying with safety and cleanliness standards. To be successful in this role, you should be able to manage our kitchen staff and guide them to deliver quality food on time.
- Requirements
- -At least 2 years of Culinary Management experience in am upscale/fine dining establishment
-Strong knowledge and attention to detail on back of the house operations including: staff supervision, inventory controls and food/labor cost, and product quality
-Strong communication, leadership, and conflict resolution skills
-Stable and progressive work history; Strong work ethic
-Graduate of an accredited culinary program is a plus
- Provisions
- Salary: to be discussed
- Publisher
- direct employer
- 50 - 200 employees